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Hojicha Einspanner

ほうじ茶アインシュペナーfreshly packed, finished by you — here's how ♡
  1. 1

    Ice first (if you got it)

    Added ice to your order? Pour it into your cup first so everything gets properly cold.

  2. 2

    Shake the hojicha

    Shake the hojicha bottle well for about ten seconds.

  3. 3

    Pour it over

    Pour the hojicha over the milk.

  4. 4

    Crown it with cream

    Spoon the cream from the tub on top — the fluffy crown is what makes it an einspanner.

  5. 5

    Stir thoroughly and enjoy

    When you're ready, stir it all together — cream and all — and enjoy.

ごちそうさま!

thank you for having NAOCHA at home

We hope it tasted just-whisked. If you're ever nearby, come pick one up fresh from the counter — every direct order earns bows toward free drinks.

order pickup on naocha.sg →

something missing from your bag? message us — we'll sort it out ♡