Hojicha Einspanner
ほうじ茶アインシュペナーfreshly packed, finished by you — here's how ♡- 1
Ice first (if you got it)
Added ice to your order? Pour it into your cup first so everything gets properly cold.
- 2
Shake the hojicha
Shake the hojicha bottle well for about ten seconds.
- 3
Pour it over
Pour the hojicha over the milk.
- 4
Crown it with cream
Spoon the cream from the tub on top — the fluffy crown is what makes it an einspanner.
- 5
Stir thoroughly and enjoy
When you're ready, stir it all together — cream and all — and enjoy.
ごちそうさま!
thank you for having NAOCHA at home
We hope it tasted just-whisked. If you're ever nearby, come pick one up fresh from the counter — every direct order earns bows toward free drinks.
order pickup on naocha.sg →something missing from your bag? message us — we'll sort it out ♡
